MASA White Corn Tortilla Chips – Cooked in Beef Tallow

Description

MASA White Corn Tortilla Chips – Cooked in Beef Tallow, 6 Pack (5 oz each) Seed‑Oil Free • Handmade • Naturally Grown White Corn & Sea Salt • Gluten‑Free MASA White Corn Tortilla Chips celebrate pure, traditional flavor with naturally grown white corn and clean sea salt. Each small‑batch chip is nixtamalized using ancient Mesoamerican methods and cooked in grass‑fed beef tallow — never industrial seed oils — for a crisp, deeply satisfying crunch and exceptional authenticity. Crafted in the Northeastern United States by Ancient Crunch Inc. (New York, NY), MASA sources its organic corn from regional farms across New England, New York, and Massachusetts, and seasons every batch with Utah salt for a simple, elevated finish. • Nixtamalized corn for authentic flavor & digestibility • Grass‑fed tallow instead of seed oils • White corn & sea salt for clean, classic taste • Small‑batch, Northeastern USA production