MASA Cobanero Chili Corn Tortilla Chips – Cooked in Beef Tallow

Description

MASA Cobanero Chili Corn Tortilla Chips – Cooked in Beef Tallow, 2 Pack (5 oz each) Seed‑Oil Free • Handmade • Naturally Grown Corn • Cobanero Chili & Sea Salt • Gluten‑Free MASA Cobanero Chili Tortilla Chips deliver a bold, smoky‑spicy kick using authentic Cobanero chili, naturally grown heirloom corn, and pure sea salt. Each small‑batch chip is nixtamalized using ancient Mesoamerican techniques and cooked in grass‑fed beef tallow — never seed oils — for clean flavor, deep crunch, and a heat that builds beautifully. Produced in the Northeastern United States by Ancient Crunch Inc. (New York, NY), MASA sources its organic corn from regional farms across New England, New York, and Massachusetts, and seasons every batch with Utah salt for a pure, elevated finish. • Nixtamalized corn for authentic flavor • Grass‑fed tallow instead of seed oils • Cobanero chili for smoky, vibrant heat • Small‑batch, Northeastern USA production