MASA Churro Corn Tortilla Chips – Cooked in Beef Tallow

Description

MASA Churro Corn Tortilla Chips – Cooked in Beef Tallow, 2 Pack (5 oz each) Seed‑Oil Free • Handmade • Naturally Grown Corn • Cinnamon & Sea Salt • Gluten‑Free MASA Churro Tortilla Chips blend naturally grown corn, warm cinnamon, and pure sea salt into a lightly sweet, crunchy snack inspired by classic churros. Each small‑batch chip is nixtamalized using ancient Mesoamerican methods and cooked in grass‑fed beef tallow — never seed oils — for clean flavor and a satisfying crunch. Made in the Northeastern United States by Ancient Crunch Inc. (New York, NY), MASA sources its organic corn from regional farms across New England, New York, and Massachusetts, and seasons every batch with Utah salt for simple, elevated flavor. • Nixtamalized corn for authentic taste • Grass‑fed tallow instead of seed oils • Cinnamon & sea salt for churro‑inspired sweetness • Small‑batch, Northeastern USA production